“This soft, easy-drinking Cabernet is a good introduction to the vintage, and while it will improve over the course of three to eight years, it is not a wine intended for long-term cellaring.”
Our story is crafted by the soil, the vineyards, the terroir and the passion of David Ramey.
Our process is a dynamic mix of experience and innovation, Old World methods and New World science.
Our wines are pure California – rich in character, beautifully balanced, always of exceptional quality.
“The 2013 Claret is a blend of 55% Cabernet Sauvignon, 34% Merlot and the rest Malbec, Cabernet Franc and Petit Verdot. This boasts loads of Christmas fruitcake, cedar wood, baking spices, and black and red currants in a delicious, soft, juicy style. It is exactly what it should be.”
Wine Advocate: 88 (Robert M Parker, Jr.)