Sparkling "Sprankel", Babylonstoren, ZA, 2019

Sprankel perfectly complements cheese, fruit, salmon, shellfish and caviar. The smoothness of this sparkling wine also works beautifully with poultry and seafood dishes with light, buttery sauces.

Fresh and well-balanced with a very fine mousse and soft acidity. Delicious lemon and lime with beautiful minerality and lingering, crisp finish.