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The House of Telmont was founded in 1912 by Henri L'hôpital, courageous wine grower, following the Champagne riots of 1911, in the village of Damery, near Epernay. The House is rich in ancestral know-how: four generations of winegrowers bequeathed their strong commitment to their terroir and their grapes to their successors, as well as the art of mastering each stage of wine making. Within their vineyards, important steps had been taken to transition towards organic agriculture. The wines have a unique personality, presence, complexity and maturity, all the while preserving a remarkable ethereality. Telmont’s style is defined by its tension and its freshness. The house enables the terroir to express itself through its champagne, employing its know-how to help reveal the various facets of nature.
