JS: 93. The purity of fruit to this is really attractive with blue fruit, blackberries and flowers on the nose and palate. Medium-bodied with fine tannin's, a solid core of fruit and a long, attractive finish.
Acquired by Stephan von Neipperg at the end of 1998, Château d’Aiguilhe is one of the most beautiful estates in the Castillon - Côtes de Bordeaux. The existing building, a sort of fortified farm, dates from the 13th century. Everything leads us to believe that the Aiguilhe seigneury covered a very large tract of land in the Middle Age, encompassing several important fiefs. Located on the border between French-controlled and English-controlled areas during the Hundred Years’ War, the Château played a major military role.
Today, the estates covers 111 hectares, of which 50 are devoted to winegrowing.
The vines (80% Merlot - 20% Cabernet Franc) grow uniquely on the upper part of the slope, where they find excellent natural drainage and south-facing sun exposure. The thin layer of relatively meagre clay-limestone and clay-silt soil covers a limestone substratum that provides wonderful water regulation. These natural advantages, combined with old vines, are conducive to producing powerful and mineral wines.
The estate is expertly managed by Jean-Patrick Meyrignac. It benefits from the tried and tested winegrowing methods used by Stephan von Neipperg at his Saint-Emilion estates: letting the terroir express itself fully, low yields and a very flexible approach to winemaking.