Château Léoville Barton, Saint Julien, FR, 2022 (Futures) 3pk OWC

$313.95 $254.95 Excl. tax

James Suckling 95-96:
Very polished and poised with blackberry and blueberry character. Medium body with tight and focused tannin tension. Lively finish. Harmonious for the vintage.

Wine Advocate 96-97:

One of the stars of the Médoc and a wine likely to equal or surpass its 2019 and 2016 counterparts, the 2022 Léoville Barton unwinds in the glass with deep aromas of cassis, pencil shavings, spices and tobacco leaf, followed by a medium to full-bodied, deep and layered palate that's vibrant, pure and seamless, with beautifully classy tannins and a long, penetrating finish. The 2022 is a blend of 83% Cabernet Sauvignon, 11.5% Merlot and 5.5% Cabernet Franc; and it's the first vintage produced in the estate's new winery, which more than doubled the number of vats, permitting sub-plot by sub-plot harvesting and vinification, along with a number of other technical improvements which translate into enhanced purity and precision.

 

Vinous 93-95:

The 2022 Leoville Barton is a total model of classicim, even in this warm, dry year. All of the Leoville Barton signatures are present, even if the wine is still coming together. Blue/purplish fruit, lavender, spice, gravel and dried herbs open nicely in the glass, but it is the wine's energy and overall tension that I find most suprising. This is as classic as it gets. Not interested in making the richest or showiest wines, nor interested in jacking up prices as high as they can be. Readers will find a straigtforward (in the best sense of the term) Saint-Julien that captures the best of what Bordeaux can be. Just enough of everything, but not to much of any one thing. 

 

Jane Anson 96:

Balanced, elegant, built to last, with campfire smoke, turmeric, cloves, blackberry, cassis, cherry pit, graphite and mint leaf. As with the Langoa, this has more exuberance and spice than usual, but the tannins kick in pretty quickly, providing intensity, and balance. The concentration of the vintage almost seems to take it from St Julien into Pauillac, and this has the frame and density to age for decades. Highly impressive from Lilian, Melanie and Damien Barton. 60% new.

 

In 1826, Hugh Barton, already proprietor of Chateau Langoa, purchased part of the big Leoville estate. His part then became known as Léoville Barton. Six generations of Bartons have since followed, and continued to preserve the quality of the wine, classified as a Second Growth in 1855.

In 1983, Anthony Barton, the present owner, was given the property by his uncle Ronald Barton who had himself inherited it in 1929. Anthony Barton's daughter Lilian Barton Sartorius now helps her father in managing the estate. Together, they maintain the traditional methods of winemaking, producing a typical Saint-Julien of elegance and distinction. The Château Léoville Barton is the property of the Barton’s family and Lilian Barton Sartorius manages it with her two children, Mélanie and Damien.

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