
Rum
Rum
Rum, Captain Morgan "Spiced", 750mLSuper mixable, straight-up-sipable, and now made even better with real Madagascar vanilla, Captain Morgan Original Spiced Rum delivers a delicate sweetness with a round smooth mouth feel.
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Rum, Bacardi Superior, 1LIn 1862, after 10 years of perfecting his rums, Don Facundo Bacardí Massó introduced the world to his BACARDÍ Superior rum. A sublime rum for cocktails, it doesn’t dominate other flavors nor does it disappear when mixed.
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Rum, Siesta Key "Silver", 750mlSilver Rum
True small batch Silver Rum. Perfect as the base for cocktails or mixing with cola or juice.
Siesta Key Silver Rum won the Best in Class medal at the RumXP International Tasting Competition held during the Rum Renaissance festival.
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Rum "Planas", Diplomático, 750mLVenezuela- Planas is the replacement for Diplomatico's Blanco Reserva. Aged for six years, the same as its predecessor, the strength has been upped to 47%. The result is a rich and chewy rum with notes of cappuccino and a nutty finish.
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Rum “Passionfruit”, Star & Key, 750mLOur Passion Fruit Rum enjoys 2 years of tropical aging in Cognac and Bourbon casks before being infused with fresh passion fruit grown in the estate's orchards
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Blonde Rum “7 Solera Profile ”, Papa’s Pilar, 750mlPapa’s Pilar Blonde is the first ever “Blonde” Rum, similar in color to the light rums Papa Hemingway enjoyed in Key West and Cuba during the 30’s.
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Rum, Lemon Hart "Original 1804", 750mLBegins with velvety smooth dark brown sugar, honey, oak, and island spices. Finishes with raisins, dates, dark chocolate, and heavily steeped tea. 80 Proof.
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Rum, Leblon Cachaca, BR, 1LLeblon Cachaca has pleasing layers of cane, spices and fruits with a clean taste and silky texture.
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Rum, Siesta Key "Spiced", 750mlWE 91 : They add honey for a bit of sweetness. They do not use any artificial flavors or sweeteners. Baking spice with a good amount of cinnamon.
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Rum, Siesta Key "Silver", 1LMade from molasses from Florida-grown sugar cane, triple-filtered water and yeast culled from a fermentation process originally discovered in the French West Indies
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Rum, "1796 Solera" Santa Teresa, VE, 750mLSanta Teresa 1796 results from a careful blend of their finest aged spirits that is further aged in a style borrowed from the Spanish sherry producers. It is the first premium añejo rum in the world to be aged in the Solera method, which is unique to the
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Rum "Reserva Exclusiva", Diplomatico, 750mLAn elegant complex sipping rum carefully crafted by our Master Blenders from the purest of sugar cane honey aged in oak casks for up to 12yrs. Perfect to enjoy neat or in sophisticated cocktails.
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Rum, Ron Zacapa "Sistema 23 Solera", 750mLBalance of bouquet & unique flavors is derived from a blend of aged rums between 6 & 23 years old, originating from the "Sistema Solera" aging process. These mature rums have been produced only from the sweetest first-crush virgin sugar cane. Matured at a