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Sauvignon Blanc Chateau Mont-Perat Blanc, Cotes de Bordeaux, FR, 2015

Chateau Mont-Perat Blanc, Cotes de Bordeaux, FR, 2015

Bouquet of lemon zest, linden and light white flower scents. The palate is very well balanced and subtle tropical notes on the entry of guava and pineapple, the acidity well judged and with a dash of spice on the finish.

Chateau Marjosse Rouge, Bordeaux Superieur, FR, 2015

From the home estate of Pierre Lurton, this gem offers complex notes of black cherries, earth and cedary herbs.

Clos Floridene, Graves, FR, 2014

Dark purple with a bit of light violet at the very edges. Very sweet floral bouquet with a bit of blueberries and the faintest hint of char in the nose, which is entrancing. Slightly sweet on the entrance. Chalky red and black berries and strong plum on a

Chateau Cap de Faugeres, Cotes de Castillon, FR, 2015

This wine approaches the precipice of modernity without falling into the pit. That is to say, it is a bit sweet and forward, but not over the top, and while the fruit is dense in 2015 it isn't roasted and the wine is not dominated by wood. In fact, there

Chateau Cap de Faugeres, Cotes de Castillon, FR, 2014

Lovely aromas of dark berries and redcurrants with dried flowers and a pleasant gamey note. Super polished and focused with lovely acidity and red-fruit character. Precise.

Chateau Lagrange, Le Haut Medoc, FR, 2015

A shiny and ruby-red colour, with good intensity. Aromatic and attractive nose revealing fresh berry-fruits, red-current, and cherry. Hints of cloves, honey ginger-bread and menthol conferring a complexity and character to the wine. On the palate, silky a

Chateau La Tour de Bessan, Margaux. FR, 2015

Elegant, smoky, floral and full bodied, this Margaux has a purple red hue in the glass. On the nose are fine smoky cassis, almost a feminine touch, very good Margaux. Elegant on the finish.

Chateau de Fonbel, Grand Cru, Saint Emillon, 2015

Nearly for 'trois fois rien' this wine shows the superb qualities of the 2015 vintage (and the family Vauthier). Very bright fruit with cherries; the wine is showing ripe, but nothing is too ripe, because the backbone with is brilliant acidity keeps every

Chateau Charmail, Haut-Medoc, FR, 2015

A blend of 38% Merlot, 35% Cabernet Sauvignon, 16% Cabernet Franc and 11% Petit Verdot, this wine opens with spicy, ripe scents of pepper, earth and berries. Upon sipping, it has medium body and a crisp finish filled with cocoa and cassis.Wine Advocate: 9

Chateau Haut-Bergey, Pessac-Leognan, FR, 2016

Lush, round, juicy, polished and forward, the wine is silky, ripe, fruity and with just a few years, ready for prime-time drinking.

Chateau d'Aiguilhe, Cotes de Castillon, FR, 2014

80% Merlot, 20% Cabernet Franc. Toasty vanilla with waives of currant and plum preserves. Hints of graphite with anise and apple wood finish.

Chateau Fontenil, Fronsac, FR, 2011

90% Merlot and 10% Cabernet Sauvignon exhibits dark black raspberry and graphite notes intermixed with hints of licorice and blueberries.

Bordeaux Blend / Meritage Chateau, Cap Saint George, St. Emilion, FR, 2015

Chateau, Cap Saint George, St. Emilion, FR, 2015

Medium bodied with a sweet plum and cherry character. Soft, fruit forward with a finish of fresh, spicy black raspberries.

Chateau Clos Lunelles, Cotes de Castillon, FR, 2015

80% Merlot, 10% Cabernet Franc and 10% Cabernet Sauvignon. Dark, round and fleshy. Plum, blackberry jam, créme de cassis and mint. WA: 90

Chateau La Fleur de Bouard, Lalande de Pomerol, FR, 2015

Dark raspberry, blueberries and spring flowers. It has soft velvety tannins, medium to full body, and a very sexy, lush mouthfeel. This is a gorgeous opaque, ruby/purple Lalande de Pomerol.

Chateau La Tour Carnet, Haut Medoc, FR, 2015

"The 2015 la Tour Carnet is medium garnet-purple in color and has an earthy nose with red and black fruits and floral notions. The medium-bodied palate has plenty of energy with a great core of pure red and black fruits plus approachable tannins and nice

Chateau Magrez Fombrauge Blanc, Saint- Emilion, FR, 2015

Dark ruby with a purple hue. Intense and modern nose of cassis, blackberry, plum and vanilla, generous oak. The palate is concentrated and lush with polished but young and present tannin, good density, weight and length, attractive dark fruit.

Chateau Fombrauge, Saint- Emilion, FR, 2015

Ruby red, with luster and clarity. Expressive nose of regular complexity, primary notes of red fruits, blackcurrants and cherry.
WE: 95

Chateau Barde-Haut, St. Emilion, FR, 2015

Dark in color, the wine is rich, fat and concentrated. There is flesh, dark, ripe, juicy fruits and soft, silky tannins that stick with you in the finish. You can drink this young, or age it for a decade.
Chateau Barde Haut was purchased by Sylviane Garc

Chateau Camensac, Haut-Medoc, FR, 2010

Dark ruby. Austere initially but with some aeration it revealed a lovely typical cab dominated BDX with purity of fruit, capsicum,some spices and cedar notes too. Lovely balance, medium tannins and depth of flavour that shows the power of the vintage.

Chateau Cap de Faugeres, Cotes de Castillon, FR, 2011 (Magnum)

Tasting Notes:Dense ruby/purple color, rich, thick, juicy black currant and black cherry flavors, and hints of oak and graphite.

Chateau La Confession, St. Emilion, FR, 2011

Dense purple color as well as a big, sweet bouquet of smoky barbecue, red and black fruits, and subtle background oak. Rich, full-bodied and textured.

Chateau Ferriere, Margaux, FR, 2014

Wine Advocate: 90-92“a lovely nose that is punchy and bright: violet-tinged black fruit that are vivacious and precise. The palate is medium-bodied with a citrus fresh entry, a keen thread of acidity, good weight in the mouth with a surprisingly (for Ferr

Chateau Tour de Mirambeau, Bordeaux, FR, 2005

Palate still shows some depth , richness and sweetness of fruit. Perfectly aged.

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