Matua began with a vision shared by Bill and Ross Spence - to revolutionise the New Zealand wine industry by making wines with the best fruit from the best vineyards. A philosophy that still stands today and has earned us international recognition for our pioneering work. "The fresh-crushed raspberry and cherry flavors are graceful, vibrant and juicy, with a touch of pine needle and black tea. Balanced and sophisticated. Drink now through 2025."
- Wine Spectator 84 Points
