Wines Under $20


White Blend "Tons", Duorum, PO, 2018

a sunny lemon yellow color and an intense aroma dominated by tropical and citrus fruits. Additionally, the wine finishes with everlasting flavors of flowers, crystallized fruits, and strident minerality.

Sauvignon Blanc, Domaine de Bernier, Loire Valley, FR, 2020

Less tangy than some Loire Sauvignon Blanc, this easy, soft wine has attractive acidity and a balanced, steely texture. It's crisp, with some herbaceousness over grapefruit flavors.

Chardonnay, Olema, Sonoma County, CA, 2019

RP 90 : Aromas of lime custard, white peach and roasted grains carry into the palate laden with pear, pineapple and hints of baking spice. The medium-bodied wine has a lovely creaminess balanced by bright acidity and a strong fruit core.

Falanghina, "Janare" del Sannio, IT, 2021

JS 91Pts.
Peachy and floral nose with some acacia and jasmine to the fruit. Scented yet chalky on the palate with fresh and crisp acidity brightening up the medium-bodied palate, followed by some spiced pears and nectarines in the finish.

Red Blend “Lodi Red”, Michael & David, Lodi, CA, 2018

Ripe berry, and pecan aromas interlace with flavors of huckleberry, cola, and spice. A medium bodied, food-friendly wine.

Merlot, Margarita Vineyard, Broadside, Paso Robles, CA, 2019

90Pts WE: Smashed cranberry and tobacco leaf show on the slightly funky nose of this bottling. The palate is quite complex, with rich red-fruit flavors gaining nuance from oak, beef-jerky and sumac elements.

Sauvignon Blanc, Babich Wines, Marlborough, NZ, 2022

JS 90 Pts.
Fruity nose of passion fruit, guava and kiwi fruit. Medium-bodied with a juicy, tropical palate and a bright, easy finish.

Loureiro, Vinho Verde, Falua Barao do Hospital, PT, 2021

JS 93 Pts.
White grapefruit, lemon pith, sage and sea shells on the nose. Crisp and clean with a medium body and tangy, easy finish.

Sauvignon Blanc, Vina Robles, Paso Robles, CA, 2019

On the nose, passion fruit and guava - hints of grapefruit - refreshingly light finish, lower alcohol and balanced acidity compared to other SauvBlancs.

Riesling Riesling, Peter Nicolay, Mosel, DE, 2020

Riesling, Peter Nicolay, Mosel, DE, 2020

89Pts WE: Pretty white blossom, peach and grapefruit perfume this aromatic dry white. Citrus flavors are primary and juicy but fringed by hints of crushed slate and lime zest. Enjoy now through 2023 to enjoy its exuberant style.

Vouvray, Réserve du Naufraget, FR, 2020

This off-dry wine gives a sweet sensation with a dry finish on the palate. A concentration of rich flavors develops fruity aromas such as orange peel, honey and ripe quince.

Rosé "La Croix", Peyrassol, Provence, FR, 2021

Beautiful pale pink in color. This expressive blend opens immediately with notes of small red fruits carried on a savory undertone of garrigue. There is a refreshing touch of greenness on the palate which gives this fresh, thirst-quenching character.

Chardonnay, Vina Robles, Monterey, CA, 2020

On the nose- golden apple and honey, hints of lemon, zesty and clean finish.

Sparkling Prosecco Brut "Jeio", Bisol, IT, NV

Prosecco Brut "Jeio", Bisol, IT, NV

JS 91 : Brilliant straw yellow color; perlage extremely fine and lively. Intense and fresh nose of citrus fruits and saline sensations. Fruit-forward, refreshing sip.

Cuvee Blanc, Dr. Burklin-Wolf, DE, 2021

The Estate Blanc has an fresh scent of green apple and elderflower with hints of citrus aromas. It is charming and fresh on the palate with juicy acidity and hints of ripe tropical fruits.

Merlot “Estate”, Alexander Valley Vineyards, CA, 2019

Aromas of cherry, dusty plum, cassis, cola, eucalyptus and cocoa powder in the glass. This is a fruit forward wine with nice balance and flavors of red cherry, cassis, blackberry, plum, dark fruits and dark chocolate.

Sparkling Sparkling, “Brut Rosé" Domaine Chandon, CA, NV

Sparkling, “Brut Rosé" Domaine Chandon, CA, NV

TA 91 : Blend of Chardonnay and Pinot Noir using the traditional method. Deep rose in color, it reveals citrus, rose, red berry and red cherry notes.

Sauvignon Blanc, Cederberg, ZA, 2020

An aromatic Sauvignon Blanc with a combination of tropical, citrus & green aromas. Aromas of gooseberries, guava, lemon zest with hints of asparagus & green fig. A refreshing, crisp acidity finishes off the initial sensation of creaminess on the mid-palat

Bukettrabue, Cederberg, ZA, 2022

A floral Bukettraube with notes of chamomile and white blossom aromas. Hints of apricot, dried fruit and honey dew follows through on palate. Semi-Sweet on palate that lead to a sensational creamy finish. A great food pairing wine.

Sparkling "Brut Rose", Graham Beck, Western Cape, ZA

TA 94 : Pale silver-pink. Aromas of raspberries, cherries and a fewsecondary whiffs of minerality. Brisk on the palate, showing hints of oyster shell and freshlavender.

Zinfandel "Sin Zin", Alexander Valley Vineyards, CA, 2018

This 2018 is a rich Zinfandel with flavors of black cherry, strawberry, plum, black pepper chocolate and slight violet with fresh fruit aromas of dark fruits, black cherry and a touch of vanilla.

Albariño, Pazo das Bruxas, Torres, Rias Baixas, ES, 2021

JS 90Pts.
Nectarine, pomelo and oyster-shell minerality on the nose, followed by a fresh streak of chalky acidity. Bright, yet fleshy on the palate. Drink chilled.

Cabernet Sauvignon "Vina Robles Estate", Paso Robles, CA, 2018

Richness at a fair price, starting with lush aromas of black cherry, caramel and mocha cream. The palate starts soft and inviting, with more cherry and caramel, then firms up with tighter tannins and penetrating acidity.

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