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An earthy, savory nose recalls the volcanic soil of Etna's slopes, while the astringency of cranberries, hibiscus, cherries and fennel provide the sparkle of the Italian sun glinting off the snow. The cherries dance on the palate, but a bitter citrus undertone highlights enduring notes of earth and herbs. Acid buzzes around dusty, chewy tannins. — Danielle Callegari
Volcanic terroir in a glass, Benanti Etna Rosso 2021 is a Nerello Mascalese that embodies the unique character of Mount Etna. This Sicilian red wine offers a captivating blend of red fruit, spice, and a subtle smokiness, a testament to the volcanic soils from which it hails.
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Review Etna Rosso DOC, Benanti, Mount Etna, 2022