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Domenico Clerico was purchased in 1977 as a small plot of land in the heart of "Bussia", which allowed the production of the first Barolo: "Briccotto Brussia".
In 1995, another plot of land was chosen in another cru called "Mosconi" and so the life of Barolo "Percristina" began. Today the company consists of about 21 hectares for a total of 110,000 bottles per year.
