90pts Wine Advocate
It's ripe at 15% alcohol, and the oak is still quite obvious, creamy and spicy. The palate is medium to full-bodied with abundant oak-related flavors and quite a lot of tannin, finishing dry
High altitude cabernet vineyards that have a longer ripening period give rise to this phenomenal wine. Loads of blackcurrants with cedar wood undertones on the nose with a hint of smokiness and tobacco leaf, creating a complex wine.