96-98pts Jeb Dunnuck
I loved the Grand Vin 2022 Château Pichon-Longueville Baron, which is based on 81% Cabernet Sauvignon and 19% Merlot that will spend 18 months in 70% new oak. It's not the most showy or exuberant 2022, yet it shines for its incredible class and purity, as well as balance. It has a Cabernet Sauvignon-dominated profile (no surprise) with its focused, precise, inward style that still brings gorgeous depth and richness. Cassis, graphite, espresso roast, crushed stone and spring flowers are just some of its nuances, and where many 2022s are broad and mouth-filling, this stays tight, compact, and focused, with a wonderful mix of elegance, concentration, and richness. The 2022 is pulled from 48% of the total production, and it's going to warrant 7-8 years of bottle age and have 50+ years of overall longevity.
95-97pts Wine Advocate
An unusually gourmand, sensual wine from this estate, the 2022 Pichon-Longueville Baron bursts with aromas of crème de cassis, sweet dark berries, licorice, lilac and pencil shavings. On the palate, it's medium to full-bodied, layered and velvety, with excellent concentration and a rather rich, supple profile. A blend of 81% Cabernet Sauvignon and 19% Merlot, it's the result of sub-block by sub-block picking and cooler than usual fermentation temperatures.
96-97pts James Suckling
A very structured and racy PB with blackcurrant, stone and black cherry aromas and flavors. Medium to full body with racy and fine tannins that are precise and focused. Elegance with structure. 81% cabernet sauvignon and 19% merlot.
96-98pts Vinous
The 2022 Pichon Baron is marvelous. It continues a series of vintages that have been absolutely compelling. Bright red-toned fruit, spice, rose petal and blood orange lend considerable brightness throughout. More than anything else the 2022 impresses with its precision and magnificent balance.
94pts Jane Anson
You are firmly wading through intense, sculpted Pauillac tannins here, gripping from the first moments with their structure and intent. Blocks of intense chocolate, slate, liquorice and black chocolate, this feels vertical and concentrated, could let more light in at this stage but that should come over ageing. Petit Verdot vinified in amphora, and they did a cold soak for every plot this year for the first time. 70% new barrels and 30% from barrels of one vintage.