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James Suckling 94Points
A tight and beautiful wine with sliced berries, chocolate, hazelnut, and bitter chocolate. Medium body. Medium chewy fruit and a chocolate, walnut and stone finish. Needs time to open.
Wine Enthusiast 91Points
The winery was founded by Paul Hobbs in 1998. The winemaker and his local team focus on Malbec and Cabernet Sauvignon, two grapes that love Mendoza's terroir. This is a balanced Malbec, with notes of raspberry and oak-driven aromas. It delivers flavors of cherry jam, mulberry, herbs and vanilla bean. Excellent acidity infuses energy to the palate, as round tannins provide support.
