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Picpoul (also known as Piquepoul) is an ancient white-wine grape variety of the traditional and prolific Languedoc-Roussillon region in southern France. The name Pique-poul translates literally as "stings the lip", and is a reference to the grape's mouthwateringly high acidity.
Picpoul's most famous incarnation is in the white wines of the Picpoul de Pinet AOC that bears its name. The variety's ability to keep its acidity even in a hot, Mediterranean climate makes it the perfect choice for the region, making taut, full-bodied white wines with herbal and citrus aromas.
