Very floral nose with white meadow flowers across a fresh pear and mineral base. Medium-bodied with a vivid attack of minerals and bright, acidity-fuelled fruit. Mouthwateringly fresh and insistent, minerally finish.
Aged on lees in French Oak barrels for 10 months. A soft, round mouth feel enhances pear and citrus flavors with hints of vanilla, leading to a long, rich finish. Enjoy with a broad range of dishes from roasted chicken to creamy risotto.
Gold color with light reflections. Elegant floral nose on white flowers and pear notes. The wine is fresh as full-bodied, gastronomic. A charming, thirst-quenching wine. Good length with a lot of flavors.
It is a delicate wine with a long, tangy flavor, obtained by soft pressing and fermentation in stainless steel; it is ready for drinking after a brief maturation in bottle, in the spring of the year following the vintage.