Decanter 94 Points
A nod to Friuli. Aromatics of lemon verbena, green mangoes and airy white flowers with a kiss of seaspray. The palate is edgy as the acidity zips across your tongue. Flavours of Meyer lemon, rich grilled pineapple, a touch of Hawaiian papaya, and a mineral spine finish the wine.
James Suckling 94 Points
Intensely aromatic, with mint, menthol, grapefruit and lime aromas leading to crisp, acidic, tangy flavors of kiwi fruit, green apples, chalky minerals and lime zest on a light body. It’s bone dry, bracing and fresh from first whiff to lingering finish.
Wine Enthusiast 93 Points
This wine is zesty, with aromas of ripe lemon, baked apple, dried herbs, lilies and mineral on the nose. On the palate, flavors of pink grapefruit, dried apricot, cinnamon and orange-blossom honey are layered with lemongrass, mineral and dry, juicy finish. Pair with crab cakes with mango relish.