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The Siempre Exclusivo Muerto is an ultra-limited, high-proof blanco created with Master Tequilero Sergio Cruz at NOM 1414. Its unusual production involves an extended “afterlife” fermentation: after the yeast dies, the fermented agave rests for roughly three additional weeks before distillation. Two separately fermented batches are then blended at still strength, volcanic-rock filtered and bottled without dilution. Only about 4,500 bottles were produced.
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Review Tequila “Exclusivo Muerto Blanco" Siempre, 750mL