A touch of Grenache highlights notes of wild red fruits and a hint of cardamom and spice. Green tobacco leaf, hints of mint and bacon fat are enveloped by black cherry, baked raspberry and cocoa.
A fresh nose of white flowers sits atop lychee, citrus and white peaches. The attack shows lemon zest, pear, and stone fruits. Racy acidity defines a generous mid-palate, accentuating lemon zest, wet stones, and lilies. The wine delivers these aromas to a