James Suckling 93Points
This supple but structured wine is sourced from various parts of the valley, yet still has the gentle power of the Stags Leap District. Suave oak spices, rich dark fruit and a full body give a generous, broad feel that is nicely freshened by fine-grained tannins.
Wine Enthusiast 93Points
Generous flavors of boysenberry, plum, spiced cocoa and vanilla bean are carried on a structure of succulent tannins and persistent, mouthwatering acidity that invites another sip. This wine includes hints of Cabernet Franc, Malbec and Merlot to enhance aromatic freshness.
Wine Spectator 92Points
Delivers a lovely burst of boysenberry and mulberry puree flavors that glide through, marrying well with judicious accents of glossy toast, anise, sweet tobacco and apple wood through the finish. Drink now through 2036. 87,500 cases made.
Winemaker Notes:
The 2021 Artemis Cabernet Sauvignon offers inviting aromas of boysenberry, plum, currant, chocolate and baking spice. The rich and creamy entrance leads to a fresh and flavorful mid-palate. The wine is full-bodied with rich fruit flavors and integrated tannins that are persistent and plush.
Enjoy this Cabernet Sauvignon with grilled tri-tip, braised short ribs, or pasta with wild mushrooms and prosciutto.
Blend: 98% Cabernet Sauvignon, 1% Cabernet Franc, 0.5% Malbec, 0.5% Merlot
