Cabernet Sauvignon, "Oakville", Duckhorn, CA, 2023

Overall assessment

This looks like a very good-to-excellent 2023 Oakville Cabernet, with a consensus centered around the low-to-mid 90s. The standout is the combination of dark fruit, freshness, firm tannins and savory/mineral complexity rather than an overly jammy style.

Duckhorn's own technical sheet confirms 100% Cabernet Sauvignon, 16 months in French oak (65% new), and an $80 SRP.

Drinking: I'd favor 2027–2035 for a more integrated experience, although it can certainly be enjoyed now with 1–2 hours of decanting. VinePair specifically emphasizes the firm tannins, while Wine Access gives it a now–2040 window.