Perrier-Jouët Grand Brut is the house’s signature non-vintage Champagne, known for an elegant, floral and fresh style. A traditional blend of Pinot Noir, Meunier and Chardonnay, it balances ripe fruit and creamy texture with crisp acidity and Champagne minerality.
Professional Ratings
| Critic |
Rating |
| Wine Spectator |
⭐ 92 points |
| Falstaff |
92 points |
| James Suckling |
91 points |
| Decanter |
90 points |
| Wine Enthusiast |
90 points |
Wine Spectator's reviewed bottling shows oyster shell, smoke and sea-salt minerality, followed by quince, tangerine, candied ginger and brioche over a creamy mousse, with a long, refreshing finish.
James Suckling – 91: Highlights white peach, white flowers and flinty nuances with a fresh, crisp palate and creamy texture. Another reviewed release emphasizes apricot pastry, lemon curd, seashell and gentle salinity.
Falstaff – 92: The 2024 tasting found white tropical fruit, pineapple, lime zest and flowers, followed by peach, lively acidity, mineral character and a salty finish.
Tasting Notes
Nose: White peach, apple, citrus and apricot with white flowers, brioche, pastry and subtle mineral/saline notes.
Palate: Fresh and lively with fine bubbles and a creamy mousse. Apple, lemon, peach and quince are complemented by brioche, ginger and toast, while bright acidity keeps the wine crisp and energetic.
Finish: Clean, refreshing and mineral-driven with lingering citrus, brioche and gentle salinity.
Sommelier’s Take
Perrier-Jouët Grand Brut is an elegant, approachable Champagne with enough richness to satisfy while retaining the floral freshness associated with the house. It's particularly versatile at the table—excellent as an aperitif or with oysters, caviar, smoked salmon, shellfish, sushi and lighter seafood dishes.
