Getariako Txakolina wineries produce white txakoli first and foremost, followed by rosé and, albeit only occasionally, red txakoli. Sparkling and late-harvest wines are also produced.
In the glass, it shines with a straw color and some very pale gold rims, the result of partial barrel aging. Rich, fresh, and deep nose, with notes of white and stone fruit, peppered with mineral and fine toasted notes that blend into a highly complex not