The Kentucky Owl St. Patrick’s Limited Edition is a blend of Kentucky Straight Bourbons varying in age from 4 – 8 years old each coming in with their own unique flavor characteristics.
Nose is smoky, slightly herbal & marked by sweet cedar & vanilla-tinged oak, it also offers great cassis & blackberry fruit. Full-bodied, rich and concentrated, the flavors are kept nicely in check by fine-grained tannins. - Wine Advocate
NOM 1523
CONFIRMED ADDITIVE FREE TMM
Volcan Reposado showcases precision and harmony between terroir and wood. Our newest creation is a blend of both American and European Oaks to exemplify the finesse of our chosen agave.
Quite youthful on the nose, with barley, vanilla, and finally nectarines. Smooth and medium-bodied, with floral notes, custard, and milk chocolate. A relatively short finish, with sappy oak.
91pts James Suckling
Spiced pears, cantaloupe melons, peaches, pie crust and vanilla on the nose. Some lemon zest. Medium- to full-bodied with bright, zesty acidity and a creamy texture.
Aromas of roasted agave, fresh cut grass and tropical fruit. On the palate, it's clean and complex with a luxurious mouthfeel. Great for sipping by the pool!
This wine is made by a unique method cultivated for hundreds of years in Japan. The plums are picked at dawn and processed the same day to keep their dewy freshness and flavor which distinguishes Fu-Ki from all other wines.
The palate is embraced by velvety waves of indulgent flavours, including decadent toffee, ripe oranges, & a gentle hint of spices. The whisky's exceptionally smooth & creamy texture dances on the tongue, leaving a lasting impression of opulence & finesse.
Grenache noir 60%, Syrah 35%, Viognier 5%
Pure & energetic wine, with an objective of lightness and freshness while remaining firmly rooted in its region, bright fruits, and accents of garrigue.
The Rose color is obtained after brief maceration of red Pinot Nero grapes. Just a few hours are needed to get that special tint recalling springtime sunsets,you must seize the moment, an instant earlier it's too pale, an instant later it's too dark.
93pts James Suckling
Fresh composed & subtle with a classy refined cigar note to the black plums & some blue fruit. A hint of chili chocolate. Medium-to full-bodied with very bright fruit & very fine-grained tannins. Very complete with poise class & powe
An expressive Pinot which shows hints of herbs and spice on the nose, with layers of bright cherry and strawberry fruit on the palate. Lovely fresh acidity, with a floral lift on the finish.
92pts WE
Scorched grapefruit lemon pith & oak-smoke aromas show on the nose of this bottling by winemaker Matt Brady, in only his second stab at this grape. It's tightly textured on the palate, where warm tones of butter & peach meet with savory sea salt
