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The nose suggests fern, hawthorn, ripe grapes, marzipan, hazelnut, amber, lemongrass, green apple. Mineral (flint) and lactic (butter) aromas are frequent. Honey is usual, especially after a few years of keeping. The body and the bouquet melt with age. Concentration is remarkable.
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Review Puligny Montrachet “Vieilles Vignes”, Vincent Girardin, FR, 2022