2019 Trimbach Gewürztraminer (Alsace): 90–92 pts (JS 92, WS 91, WE 90, WA 89). Dry, classic style with lychee, rose, citrus, spice, and mineral freshness. Balanced, food-friendly, and age-worthy, drinking well now through about 2029.
Trimbach Pinot Noir Réserve 2022 is vibrant and elegant, with cherry, blackberry, licorice, spice and subtle earth. Velvety tannins and bright acidity lead to a fresh, savory finish. 93 JS | 90 WA | 90 Vinous.
Joseph Faiveley Bourgogne Pinot Noir 2023 is a classic, well-crafted Burgundy showing bright cherry and raspberry fruit, fresh acidity, subtle minerality, and silky tannins. Approachable and balanced, it offers excellent value and regional character.
The wine appears ruby red in the glass and opens with a complex aroma of ripe red cherries, raspberries, violets, and a hint of forest floor. The taste is full-bodied and harmonious with fine tannins, fresh acidity, and a long, mineral finish.
J.J. Prum Graacher Himmelreich Riesling Kabinett shows light peach and apricot on the nose with expressive acidity, stone fruit and deep minerality on the palate.
Meursault 2021 Joseph Drouhin: 92–94 pt (WE 94, Suckling 92). Fresh, mineral white Burgundy with citrus, pear, subtle oak, bright acidity. Elegant, linear; less rich than warmer vintages; praised for balance and short–mid aging.
Peay “Scallop Shelf” 2021 is a standout Pinot Noir: 99 pts Decanter & Jeb Dunnuck, 96 Wine Advocate & Vinous, 95 James Suckling. Elegant, mineral-driven and silky, with red fruit, herbs, spice, bright acidity and saline complexity.
