Château Angélus Saint-Émilion 2021 shows black cherry, cassis, plum, violet, graphite, cedar, cocoa and tobacco. Medium–full-bodied with fine tannins, bright acidity and deep mineral structure. Rated 95–98 pts, refined, elegant and age-worthy Bordeaux.
Château Cos d'Estournel 2021: 94–96 pt avg. Structured 2021 Bordeaux: cassis, blackberry, graphite, cedar.
Firm tannins, bright acidity. Less opulent, more linear style. Built for aging 2028–2045+.
Château La Mondotte 2016 Saint-Émilion (Merlot–Cabernet Franc) shows cassis, blueberry, black cherry, truffle, graphite, violet and mineral notes. Full-bodied, polished and structured with velvety tannins. Rated ~95–98 pts, long aging potential.
Château Palmer 2022 shows blackberry, violet, rose, cocoa, and sandalwood with silky tannins and great freshness. Rated 97–100 pts, this iconic Margaux delivers perfume, elegance, depth, and exceptional long-term aging potential.
Château Angélus 2022 shows blackberry, plum, violets, licorice, espresso, and dark chocolate with velvety tannins and vibrant freshness. Rated 97–100 pts, this exceptional Saint-Émilion delivers power, precision, elegance, and decades of aging potential.
Château Pavie 2021 (St-Émilion) scores ~93–97 pts from top critics (Suckling 97, Decanter 96, Vinous 96). Dark fruit, violet, graphite, firm tannins, fresh acidity. Structured, less opulent than 2019–20, but precise and built for long aging (2030–2050+).
