Collection
Sauvignon Blanc
Sauvignon Blanc, Vina Robles, Paso Robles, CA, 2021WE 91Pts.
Crisp pear, lime and grapefruit-pith aromas combine for a fresh and zesty entry to the nose of this bottling. The palate sizzles with acidity and grips with a chalky texture, giving way to grass, green-pear and green-pepper flavors.
Rhone
Côtes du Rhône Rouge, Guigal, Rhône Valley, FR, 2021Wine Enthusiast 92 Points
James Suckling 90 Points
Red Blend
Red Blend "Babel", Babylonstoren, Western Cape, ZA, 2022This dry, full-bodied red blend offers a balanced fusion of black fruit and a savory edge of cigar. The winemakers have aged each component in oak barrels to produce a soft mouth-feel and juicy, lingering finish that will leave you wanting more.
Chardonnay
Chardonnay, Materra, Napa Valley, CA, 2020 (Chelsea Barrett)91pts James Suckling
Spiced pears, cantaloupe melons, peaches, pie crust and vanilla on the nose. Some lemon zest. Medium- to full-bodied with bright, zesty acidity and a creamy texture.
Merlot
Merlot “Estate”, Alexander Valley Vineyards, CA, 2021 (Wetzel family & Kevin Hall)Aromas of cherry, dusty plum, cassis, cola, eucalyptus and cocoa powder in the glass. This is a fruit forward wine with nice balance and flavors of red cherry, cassis, blackberry, plum, dark fruits and dark chocolate.
Sparkling
Sparkling "Brut", Graham Beck, Western Cape, ZA, NV90pts Decanter
90pts Wine Advocate
Winemaker Notes
Light yeasty aromas, good fruit on the nose, and rich creamy complexity on the palate. Fine mousse gives freshness and finesse.
Perfect with seafood or light meats.
Last Chance
Red Blend "Mm", Domaine Sigalas, GR, 2018Deep, crimson color with violet hues. Ripe red fruit on the nose with aromas of spice. Flavors similar to those on the nose with mild tannins and balanced acidity.
Pair with rich, red, roasted meats or mildly flavored cheeses.
Last Chance
Whiskey, Seagram's VO, 1 LiterA blend of over fifty separate whiskies that have been aged a minimum of six years. Gold with a light amber glow medium-light body reminiscent of pear, caramel, butter, brown spices slightly coarse texture complimented by soft brown spices.
Cordials/Liqueurs
Brandy "Apricot", Bols, 1LBols Apricot Brandy thanks its rich and full flavor to the fresh apricot juice and the crushed apricot fruit kernel. Bols Apricot Brandy has delicious hints of cognac and almond and a mild aroma of juicy apricots.
Other Whites
White Blend "Artumes",Tenuta Di Artimino, Bianco di Toscana, IT, 2023Artumes Bianco Toscana IGT from Tenuta di Artimino is a white wine that captures the essence of Tuscany through a sophisticated and harmonious blend of predominantly native grapes
Other Whites
White Blend "Techni Alipias", Wine Art Estate , Drama, GR, 2021One of the first wines of Drama created in the -now popular- fashion of blending Sauvignon Blanc with Assyrtiko, it shaped and defined this style for the entire region, inspiring other producers.
Rosè
Rosé “Grand”, Chateau Auguste, Bordeaux, FR, 2022Best Wine of the Year (by Quality) 2023 at Paris Wine Cup 2023
Best in Show by Varietal 2023" at Paris Wine Cup 2023
Gold Medal 93 POINTS
Bordeaux
Château d'Aiguilhe, Castillon, FR, 202193 Pts Jeb Dunnuck
91 Pts Wine Advocate
90 Pts Decanter
90 Pts Vinous
Chardonnay
Chardonnay, Bezel, San Luis Obispo Coast, Paso Robles, CA, 2023Playful and sassy with Granny Smith apples and lemon zest, plus a warm hug of vanilla spice.
Bordeaux
Château Lilian Ladouys, St Estephe, FR, 202192 Points James Suckling
91 Points Jeff Leve The Wine Cellar Insider
Valpolicella
Valpolicella Classico "Volavia", Damoli, Veneto, IT, 2022Blend Corvina, Corvinone & Rondinella, fermented in stainless steel with 8-12 days of maceration time. Aged for less than one year in stainless steel before bottling, "Volavia" is a beautiful representation: bright, fresh, aromatic
Tempranillo
Tempranillo "Termes", Numanthia, Toro, ES, 2021James Suckling 94Points
Robert Parker's Wine Advocate 92Points