Collection
Rhone
Cotes du Rhone "Cuvee Sabrine", Andre Brunel, Rhone Valley, FR, 2022JS 92Pts.
Lots of strawberries, cherries, mocha and sweet spices. Medium- to- full-bodied with velvety tannins. Round, layered and creamy with plenty of berry and chocolate character on the palate and a vivid, fruity finish.
Cordials/Liqueurs
Liqueur, Lillet Blanc, FR, 750mlWE 95 : Super floral, aromas of candied oranges, honey, pine resin & exotic fruits. Great balance of acidity, sweetness, and just a hint of bitterness from the orange peel infusion.
Cabernet Sauvignon
Cabernet Sauvignon "Estate", Alexander Valley Vineyards, CA, 2022 (Wetzel family & Kevin Hall)WA 90 : Deep ruby in color, the nose offering up baked black plum, blackcurrant and black cherry fruit to begin, fleshing out to leather, graphite and cast-iron pan with red cherries and chocolate notions.
Merlot
Merlot, Selby Winery, Sonoma County, CA, 2019The wine is barrel aged in French and American oak resulting in a rich, opulent, velvety Merlot. This full-bodied wine has tremendous aging potential and may be cellared for up to one decade.
Last Chance
Pinot Noir "Hawke's Bay Estate", Te Mata, Hawke's Bay, New Zealand, 202092pts James Suckling
92pts Wine Advocate
Last Chance
Chardonnay, Angela, Willamette Valley, OR, 201894pts Wine Enthusiast
Gently oaky, with some brown butter, ample lemon peel, and some vaguely tropical elements of guava and papaya. There’s good acidity here, with a nice, long, minerally finish.
Sangiovese
Rosso di Montalcino, Lionello Marchesi ColdiSole, Tuscany, IT, 2022James Suckling 90Pts.
A medium-bodied, savory red that has aromas of cherry stones, mushrooms and dried flowers on the nose. The tannins are powdery and creamy. Very drinkable. Drink now.
Bordeaux
Château Clos de Boüard, Montagne Saint-Émilion, FR, 202191-92pts James Suckling
90pts Vinous
85% Merlot
11% Cabernet Franc
4% Cabernet Sauvignon
Red Blend
Red Blend "The Stand", Tooth & Nail, Paso Robles, CA, 2021Robert Parker's Wine Advocate 93Points
Jeb Dunnuck 91Points
Cabernet Franc
Cabernet Franc, Walla Walla Vintners, WA, 2022 (Haladay family & Derrek Vipond)The 2022 Cabernet Franc from Columbia Valley is a blend of 80% Cabernet Franc, 16% Merlot, and 4% Cabernet Sauvignon, aged for 18 months in 30% new oak.
Cabernet Franc
Cabernet Franc "Les Tufolies", Domaine des Champs Fleuris, Saumer-Champigny, FR, 2020An intense ruby robe, with prominent red fruit aromas enhancing the wine freshness supported by ample and harmonious tannins to express fruit.
Enjoy chilled with a creamy fish dish or at room temperature with red meats or poultry.
Pinot Noir
Pinot Noir "Whole Cluster", Willamette Valley Vineyards, Willamette, OR, 2023Wine Enthusiast 90Pts
Whole cluster pressed & fermented in stainless steel, this nimble Pinot Noir does pack some sturdy tannic structure to accompany its bright acidity. Aromas of blueberries & balsa lead to flavors like boysenberry sorbet, orange peel
Rosè
Rosé, "Pinotage Rosé" Safriel House, Coastal Region, ZAForks & Corks 2023 Silver Medal Winner
Salmon pink with the nose showcasing bright red fruit and vibrant acidity followed by floral & fruity appeal on the palate. Summer drinking bliss throughout the year in flavors of raspberry candy.
Rye
Rye Whiskey, Old Overholt 1LNon-Chill Filtered for a more robust flavor
Color: dark honey
Aroma: light spices and pepper mixed with a slight fruitiness and hints of vanilla
Taste: Full body with balance of spice and deep, dark fruits
Finish: Full-bodied, balanced and very flavor
Cordials/Liqueurs
Cordial, Luxardo Aperitivo, IT, 750mLThe result of a well balanced infusion of various herbs, roots & different kind of citrus fruits. Its mild alcoholic content makes it ideal for creating low ABV drinks, perfect for aperitivo occasions. Mix it with Prosecco & soda for a perfect Spritz.
Cordials/Liqueurs
Cordial, Gran Gala Triple Sec, 1LDeep rich orange flavor is the result of artful blending of VSOP Brandy with triple orange essence from the choicest oranges from Sicily. Long a favorite of bartenders and mixologists, Also a favorite of many Chefs to bring new excitement to their cuisine
Cabernet Sauvignon
Cabernet Sauvignon, Venta La Ossa, Vino de la Tierra de Castilla, ES, 2020Balsamic notes combine with the fruit on a background of violets in a fresh, complex and elegant whole. The palate is round, tasty and long. The red and black fruit are more noticeable, where nuances of tobacco, chocolate or paprika can also appear.