90pts Whisky Advocate
Buttered bread, brown sugar, pecan pie, lemon juice, nutmeg, marzipan, and fresh pound cake highlight a warm and inviting nose. There’s a pleasant nuttiness on the palate....
This extraordinary vodka is made from the best ingredients from France, soft winter wheat and Gensac spring water.
Nose: Delicate & Floral
Palate: Sweet & Round
Finish: Bold & Toffee
Bright, vibrant orange in color- note of orange peel, grapefruit zest, chinchona bark, and other herbs. Top with sparkling wine for the ultimate pre-dinner drink, the Aperol Spritz!!!
Born of a cultural revolution in 1920’s Puebla, Ancho Reyes is the original chile liqueur — a unique blend of the heat, sweetness, smoke and spice of the chile Ancho that predates all other spicy liqueurs by nearly a century.
The award-winning Bourbon that started it all. Our signature Small Batch owes its distinctive warm spice & subtle smoke flavor to Level 3 charred oak barrels. Handcrafted by our Master Distillers it’s a favorite of connoisseurs & casual whiskey fans alike
Using only pure Jamaican molasses, Myers's Rum is made from continuous and pot still distillation and matured in white oak barrels. The rum is then carefully blended making for a very distinctive color, aroma, and flavorful taste.
Nose is light but informed by an enticing blend of wintergreen & a slight touch of baked cinnamon apple. Sweetness fades slightly on the palate, with a balanced blend of apricot, chestnut honey, & brown sugar. The finish hints at the cinnamon apple note b
Color: Crystal Clear
Nose: Subtle aromas of lemongrass, tangerine rind, and white fruit such as green apple and pear.
Palate: Velvety texture, herbal hints, floral notes such as jasmine, and some spicy notes in the finish.
St. George Spiced Pear Liqueur has all the complexity of a perfectly ripe Bartlett pear. But with the addition of cinnamon and clove it soars even higher, showcasing flavor that is both evocative and nostalgic.
Fruit-floral-botanical. Light citrus and exotic fruits on the start, evolving into a dry, warm spice finish, with a familiar suggestion of citrusy juniper on the tail. Subtly sweet and eminently quaffable.
Put your nose in the glass and you’ll smell zesty orange, vanilla, honey and spiced oak. Take a sip and you’ll taste mellow vanilla with spicy hints. Bold enough to stand out in a drink - and balanced enough not to take it over.
The exquisite complexity of this elegant Calvados features aromas of newly picked apples cooked in butter, followed by refreshing hints of mint & honey. The finish is layered & balanced with baked apple and spices.
Carefully matured for over 10yrs in warehouses perched on the intense environs of the Ayrshire coast.
Skillfully Crafted for a Smooth & Easy sipping experience.
Sweetness from corn and spiciness from rye combine with an almost maple syrup like flavor. Vanilla and caramel notes lead to a persistent, yet subdued peppery finish
